White pear brandy distilled in 2020
Terroirs – Granitic and loamy soils
Ciders – Our ciders are carefully crafted. The apples were harvested by hand. No oenological additives were used during the production of the ciders. The ciders were matured in casks or vats, on their lees, for over a year. A blend of fruity and tannic ciders has been specially selected for distillation.
Alcohol content – 36 %
Colour – Bright, translucent
Nose – Lovely finesse, very floral
Palate – Good structure on the palate, excellent notes of fresh fruit and a hint of white pepper
Serving suggestion – Best enjoyed as a room-temperature digestif, on the rocks or in a cocktail
Limited quantity
